News — CHS wine and food
Posted by Charleston Cheesehouse on
Super excited to be participating in this world class event Charleston Wine + Food! Featuring our “Low Country Burrata” a ball of mozzarella wrapped around our Pimento Fromage Frais Charleston Caviar then cold smoked with hickory chips. (BTW that’s our cold smoked Battery Park Brie in the shot,back right.) We’ll have that this weekend too.
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